[vegetable] Lolan fried cake
[vegetable is] French cookbook
[mother stock] Grain surface
[procedure] Roasting
[taste] Crisp
[Cheng Cai] Dessert
[origin] Studies makes the foreign vegetable to purchase this book



Material

The Bacon grain, opens the pasta, the onion grain, the egg, the milk, the butter, the salt, the pepper


Manufacture

(1) uses the butter the onion grain, the Bacon grain to fry the fragrance; Opens the pasta to roll the cheek, puts in the mold to bake the forming, takes out spare.
(2) egg adds the milk mix, joins fries the good onion grain, the Bacon grain, puts in after again the salt, the pepper blend flavors, pours into formed in the surface cake.
(3) puts in the surface cake in 180 degrees Celsius ovens to bake to the milk egg fluid congealment.
(4) takes out the surface cake, the cutting and slicing installs the trough then.


Looks after specially

Pays attention to oven's temperature, the surface cake cannot burn.

Please avoid eating too much Fat and Calories to keep fit and lose your weight.