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Home>Chinese>Broiling> The oil cooks in a covered vessel the Lijiang River shrimp's procedure

    Method:Broiling


  1. Needed materials
  2. Mother stock: Shrimp
    Seasoning: Salt, onion, ginger, fragrant onion, sugar, water starch, soup stock, sour hot pepper, cooking oil

  3. Manufacture method
  4. 1. removes the shrimp line cleaning the shrimp, the onion, the ginger, the fragrant onion cleaning slivers Duan Hepian;
    2. sits when the pot ignition puts in the oil, the oil eight tenths heat, pours into the shrimp to turn fries loads in the plate;
    3. sits the pot ignition to drain the oil, puts in the sour hot pepper, the onion section, Jiang Pian, the fragrant onion section, the shrimp, the sugar, the salt, the soup stock to turn fries evenly, thickens soup the pot then.

  5. Characteristic
  6. Delicacy fragrant thick.

Please avoid eating too much Fat and Calories to keep fit and lose your weight.

( From:Diet (CCTV) )
( read The oil cooks in a covered vessel the Lijiang River shrimp's procedure )
(recipesThe oil cooks in a covered vessel the Lijiang River shrimp's procedure the onion to fragrant oil shrimp soup pot in turn )
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