Method:Broiling Raw material Bright river eel 1, dried shiitake mushro
Method:Broiling Raw material Pig spareribs 500 grams, onion 150 grams,
Method:Broiling Needed materials Material: Corbel meat 300 grams, garl
Method:Broiling Needed materials Material: Bullfrog leg 250 grams, dri
Method:Broiling Needed materials Mother stock: Only silver carp hibisc
Method:Broiling Needed materials Mother stock: Dried dried shark skin
Method:Broiling Raw material Streaky pork mince meat 750g, blue vegeta
Method:Broiling Raw material Prawn 500 grams, ketchup 30 grams, white
Method:Broiling Raw material Dried shark fin 500 grams, vegetable hear
Method:Broiling Raw material Live soft-shelled turtle 1, pig board oil
Method:Broiling Raw material Dried Ukrainian senate 1, shrimp eggs 30
Method:Broiling Raw material Only black-boned chicken wing 200 grams,
Method:Broiling Raw material Chicken wing 500 grams, onion, ginger eac
Method:Broiling Raw material Pig rib meat 300 grams, ripe salty pork 2
Method:Broiling Raw material After the pig, elbow 1, blue vegetable he
Method:Broiling Raw material The dried winter-picked mushroom 300 gram
Method:Broiling Raw material Sturgeon (750 grams), the dried shiitake
Method:Broiling Raw material Perch (approximately 750 grams), the whit
Method:Broiling Raw material Light chicken item of (approximately 750
Method:Broiling Raw material The turtle 750 grams, burn the pork 150 g
Method:Broiling Needed materials Mother stock: Dried fish lip 500 gram
Method:Broiling Needed materials Mother stock: Fresh shrimp Seasoning:
Method:Broiling Needed materials Mother stock: Earth muscovy duck leg
Method:Broiling Needed materials Mother stock: Whitebait Supplementary
Method:Broiling Needed materials Mother stock: Grass carp Supplementar
Method:Broiling Needed materials Mother stock: Sheatfish Supplementary
Method:Broiling Needed materials Mother stock: Shrimp Seasoning: Salt,
Method:Broiling Needed materials Mother stock: Grass carp Supplementar
Method:Broiling Needed materials Material: Carp 2 (a weight 200 gram),
Method:Broiling Needed materials Material: Pitted Chinese dates soaked
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