Method:Frying




Needed materials

Mother stock: The dried tooth sorts wing 250g.
Ingredient: Chicken dried meat meat 100g, ham end 2g, egg white 2g.
Seasoning: Ginger juice 20g, cooking wine 40g, chicken soup 650g, two soup 150g, refined salt 5g, chicken powder 4g, monosodium glutamate 1g, salad oil 75g, peanut meal 50g.


Manufacture method

(1) dried tooth sorts the wing to add the ginger juice 20g clear water, uses two soup 150g, cooking wine 20g, on chicken powder 3g the cage to steam 30 minutes softly again, the wing needle glutinous namely becomes;
(2) chicken dried meat meat cuts to pieces adds chicken soup 650g, on the grinder makes into the deer velvet, the sieving skim, joins 2 egg whites, refined salt 5g, monosodium glutamate 1g, chicken powder 1g, peanut meal 50g, cooking wine 20g, mixes evenly is ready to be used;
in (3) pot puts salad oil 75g, burns the heat, pours into the chicken deer velvet thick liquid, fries to becomes the fine sand shape, puts in the shark fin, slightly fries, pours into the bowl, scatters the ham end namely to become.


Operation request

The chicken gruel adjusts the peanut meal to pay attention to the amount used, many namely has become pappy, will be short will have become the snow efflorescent.
Fries the chicken gruel pot to be thick, must be clean.

Please avoid eating too much Fat and Calories to keep fit and lose your weight.