Method:Frying

- Raw material
Xia Beihuang 300 grams, cucumber 100 grams, minced green onion little.
- Seasoning
Refined salt 1 small spoon, monosodium glutamate 1/2 small spoon, sugar 1/2 small spoon, cooking wine right amount, salad oil 2 big spoons.
- Procedure
1st, cuts the thick piece clear water Xia Beihuang; Cucumber cleaning, slice, spare.
2nd, in the pot puts in the bottom oil to burn the heat, cooks in soy the pot with the minced green onion, puts in Xia Bei and the yellow green tea, joins the refined salt, the monosodium glutamate, the sugar, the cooking wine to turn fries gets interested, however the gleet varnishes, leaves the pot namely to become.
- Material replace
Replaces Xia Beihuang with the sea-hare, said that the green tea fries the sea-hare.
- Taste change
In the seasoning joins the red oil, the shrimp roe, is called the red oil shrimp roe to fire Xia Beihuang.
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