|
|
| Home>Italian>Baking> Easy Baked Parmesan Meatballs |
 Method:Baking
1. Formula
- 1 pound ground beef
- 1/2 cup KRAFT 100% Grated Parmesan Cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 1 clove garlic, minced
2. Nutrition Information
- Calories: 186 kcal
- Carbohydrates: 0 g
- Dietary Fiber: 0 g
- Fat: 12 g
- Protein: 17 g
- Sugars: 0 g
Please avoid eating too much Fat and Calories to keep fit and lose your weight.
3. Directions
- Preheat oven to 375 degrees F. Mix meat, cheese, parsley, egg and garlic.
- Shape into 12 meatballs. Place in foil-lined 15x10x1-inch baking pan.
- Bake 25 minutes or until cooked through.
4. Remark
Notes:Serving Suggestion
Try serving with your favorite hot cooked pasta and sauce and a quick bagged salad tossed with your favorite KRAFT Dressing such as House Italian.
Substitute
Substitute 1 Tbsp. parsley flakes for chopped fresh parsley.
|
( From:Kraftfoods.com ) |
( read Easy Baked Parmesan Meatballs ) |
|
|
| Pre:Tomato-Sausage Lasagna Next:Antipasto Appetizer Pizza |
|
|
|
|
