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Home>Italian>Baking> Pizza Roll-Ups with Dipping Sauce

Method:Baking

1. Formula

  1. 2 tablespoons butter, melted
  2. 1/4 teaspoon Italian seasoning
  3. 1/4 teaspoon garlic powder
  4. 1 (13.8 ounce) package refrigerated pizza crust
  5. 1 cup KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese
  6. 2 tablespoons chopped onions
  7. 1 (9 ounce) package OSCAR MAYER Shaved Oven Roasted Turkey Breast
  8. 1 1/2 cups marinara sauce

Please avoid eating too much Fat and Calories to keep fit and lose your weight.

3. Directions

  1. Preheat oven to 400 degrees F. Mix butter, Italian seasoning and garlic powder until well blended; set aside.
  2. Unroll dough onto ungreased baking sheet. Press into 15x10-inch rectangle; brush with half of the butter mixture. Sprinkle with cheese and onions; top evenly with turkey. Starting at one of the short ends, roll up dough to form log. Pinch seams and ends together to seal. Position log lengthwise, seam-side down, in center of baking sheet. Brush with remaining butter mixture.
  3. Bake 15 min. or until lightly browned. Let stand 5 min. Cut crosswise into 12 slices. Serve with the marinara sauce.

4. Remark


( From:Kraftfoods.com )
( read Pizza Roll-Ups with Dipping Sauce )
(recipesPizza Roll-Ups with Dipping Sauce and with butter to of the onions min. marinara dough )
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