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Sizzled Citrus Shrimp
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Baking
Potato, Salami, and Cheese Frittata
Method:Baking 1. Formula 2 tablespoons cooking oil 1 1/2 pounds baking
Chocolate Cheesecake Flan
Method:Baking 1. Formula 1 1/2 cups sugar, divided 6 (1 ounce) squares
Cauliflower Gratin with Manchego and Almond Sauce
Method:Baking 1. Formula 3/4 cup half-and-half 1/2 cup whole roasted a
BBQ
 
Boiling
Chickpea Stew with Spinach and Chorizo
Method:Boiling 1. Formula 2 cups dried chickpeas, soaked overnight and
Berry Rose Sangria
Method:Boiling 1. Formula 1/2 cup sugar 1 cup water 1/4 cup creme de c
Shrimp with Citrus Mojo
Method:Boiling 1. Formula 1 teaspoon whole allspice berries 3/4 teaspo
Braising
Lamb Meatballs with Mint
Method:Braising 1. Formula 1 pound lean ground lamb 1 egg, lightly bea
Spanish Braised Monkfish
Method:Braising 1. Formula 2 tablespoons olive oil 1 onion, chopped 2
Broiling
 
Frying
Garlicky Shrimp with Olive Oil
Method:Frying 1. Formula 1 cup extra-virgin olive oil 4 garlic cloves,
Grilling
Gazpacho with Grilled Seafood
Method:Grilling 1. Formula 1 cup cranberry beans, shelled Extra-virgin
Poaching
 
Raw
Raichlens Gazpacho on Fire
Method:Raw 1. Formula 3 cloves garlic, unpeeled 3 large tomatoes 1 med
Roasting
 
Sauteing
Sizzled Citrus Shrimp
Method:Sauteing 1. Formula 3 tablespoons lemon juice 3 tablespoons dry
Shrimp in Garlic Sauce
Method:Sauteing 1. Formula 1/3 cup olive oil 4 cloves garlic, cut into
Chickpea and Romaine Soup with Golden Vermicelli
Method:Sauteing 1. Formula 4 tablespoons olive oil 1 onion, chopped 1
Slow Cook
 
Steaming
 
Stir Frying
Spring-Vegetable Paella
Method:Stir Frying 1. Formula 2 tablespoons olive oil 1 onion, chopped
Picadillo Wraps
Method:Stir Frying 1. Formula 1 pound lean (at least 80%) ground beef
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